Home Plated Dinners
Home plated dinners are designed for smaller parties up to 20ppl
Plated Dinners require use of the house kitchen
The number of chefs and servers will be dependent on the menu and number of guests
Starters, Entrees, and Salads have a minimum of 6 of each items
Plated Dinners require use of the house kitchen
The number of chefs and servers will be dependent on the menu and number of guests
Starters, Entrees, and Salads have a minimum of 6 of each items
StartersPriced Per Person
Pan Seared Jumbo Sea Scallops Avocado Puree / Shaved Fennel / Watermelon Radish / Pink Grapefruit / Hazelnut-Brown Butter $22.00 Black Mussels Chorizo / Saffron / Leeks / Cured Tomatoes / Warm Crostini $15.00 Ahi Tuna Sticky Rice / Coconut Milk / Soy / Ginger / Black Currants / Green Onions $18.00 Warm Marinated Sliced Portobello Mushroom Fresh Buffalo Mozzarella / Toasted Focaccia / Cured Tomato / Tapenade / Basil Foam $16.00 Crispy Saffron Risotto Croquette Baby Arugula / White Balsamic / Saffron Aioli / Dried Fig $16.00 Tagine Spiced Lamb Meatballs Chickpea Puree / Tomato Confit / Parsley Oil / Gremolata $18.00 "Everything" Crusted Slab Bacon Brown Sugar-Maple Glaze / Aioli / Micro Arugula $18.00 |
SaladsTexas Wedge
Baby Iceberg Lettuce / Black Pepper Bacon / Crumbled Danish Bleu Cheese / Sweet Tomatoes Shaved Red Onion / Chives $14.00 Knife and Fork Caesar Grilled Romaine Hearts / Fried Anchovies / Focaccia Crostini / Roasted Tomatoes $14.00 Baby Arugula Salad Endive / Wild Radish / Candied Pecans / Balsamic Vinaigrette $14.00 Roasted Red and Yellow Beet Salad Chevre / Toasted Almonds / Orange Balsamic / Citrus $16.00 Whipped Ricotta Truffle / Local Honey / Confit Soppressata / Aged Balsamic / Crostini / Basil Sprouts $17.00 Family Style SidesPriced Per Person
Grilled Asparagus with Citrus Vinaigrette $8 5 Cheese Baked Mac and Cheese $7 Creamy Truffle Whipped Potatoes $7 Garlic Smashed Baby Red Potatoes $6 Herb Grilled Seasonal Vegetable $7 Roasted Brussels Sprouts with Maple Lardons $7 Vanilla Bean Whipped Sweet Potatoes $6 Balsamic Roasted Wild Mushrooms with Shallots $7 |
EntreesUSDA Prime Steaks
Served with Herb Butter / Chimichurri / Cabernet Sauce 8oz Prime Filet $48 10oz Prime Filet $60 16oz NY Strip $62 20oz Prime Ribeye $66 Fresh Seafood (6oz Portions) Served with Saffron Remoulade / Fresh Lemon / Roasted Garlic-Butter Sauce Chilean Sea Bass $52 Lemon Zest Crab Crusted Halibut $56 Honey Mustard Baked Salmon $42 Pan Seared Jumbo Sea Scallops $52 Jumbo Pesto Shrimp $45 |
Vegetarian EntreesAll Vegetarian Entrees can be made Vegan
Vegetarian Entrees can be ordered individually Bucatini "Bolognese" Bucatini Pasta with Black Lentil Bolognese and Cashew Ricotta $25 Exotic Mushroom Ragout Creamy Lemon-Pepper Polenta / Gremolata / Cured Tomatoes / Arugula $26 Cured Tomato and Saffron Risotto Pesto / Roasted Beets / Wild Radish $24 |